Banana “Twix” Bites

Makes 4 servings

Ingredients

• 2 large bananas, cut in half then cut lengthwise

• 1/4 cup sun butter (or another seed/nut butter)

• 1 tbsp coconut oil, melted

• 1 tbsp pure maple syrup

• dash of vanilla

• 1/4 cup semi sweet chocolate chips

• pink salt

Instructions

• On a small pan, lay out parchment paper. Slice bananas in half and then each piece lengthwise to make 8 pieces. In a small bowl, combine sun butter, melted coconut oil, pure maple syrup, and vanilla. Mix until spreadable. Spread an even amount on each banana (flat part). In the microwave, melt chocolate in 20 second increments, stirring in between until drizzly. Drizzle chocolate on each banana/nut butter piece and then sprinkle with salt. Freeze for an hour then place in a container to store in freezer.

Nutrition | 1 serving (2 pieces) — calories: 269, protein: 4.6g, carbs: 25g, fat: 16g, fiber: 3g